Daal Chawal Origin
Did You know that Daal Chawal one of the most common dishes another staple of the typical Indian diet on any Indian dining table and yet, it is not Indian.
Quite a shock, isn't it?
Daal Chawal originated from Nepal.
There isn't a state of India which doesn't have a version of dal and rice cooked separately, and then combined together on the plate with achaar, fried veggies or fish on the side. We might have just come up with side dishes like alu bhujiya and baingan fry, but that's good enough.
we have to thank our neighbours for introducing it to us.
Images: Internet
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