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Lettuce Chaat Wraps

Writer's picture: Swetha JainSwetha Jain

Substitution:

Have tried to use fresh lettuce 🥬 with Chaat & included Jaggery syrup which I directly got from farmers.


Lettuce 🥬 Chaat Wrap


Ingredients:

• Lettuce 1 medium size bunch

• Boiled Rajma ½ cup

• Pineapple 🍍 ½ cup (chopped)

• Tomato 🍅 ½ cup

• Schezwan sauce 1 tbsp (Homemade)

• Ketchup 1 tbsp

• Dijon Mustard sauce 1 tsp

• Salt & pepper to taste

• Thyme leaves 8-10 nos.(optional)

• Jaggery syrup as per taste

• Pomegranate seeds few


For Garnish

Cherry tomato

Parsley


Methods:

• Cut the stem or base and carefully separate the leaves, trim the leaves so to replicate a bowl shape. Preserve these cups in ice cold water for their crispy

• Take a bowl and mix all the ingredients. Your filling is ready.

• Remove the lettuce cup that were preserved in ice cold and strain the water and add a spoonful of veggies mixture in the lettuce cup.

• Your lettuce Chaat wraps are ready


Link for Schezwan Sauce


https://www.instagram.com/p/CJDOHR9lUni/?igshid=ckpp02aekwmr


@the.gujju.bhukkad

foodilicious_afsha

@jshraddhagaurav

@mad.over.f00d


@NOOB_CHEF

@APSFOODTALES

@PLATE_TO_PALETTE_

@THEFOODIESYNDROME

@INDIANFUSIONKITCHENRECIPES

@style.it20

@skgonline

@oddy_uniwraps

@artistre.handmadehome


@consciousfeasting

@DR.NIMRATA

@FLATTER_PLATTER_

@FOOD_FOR_NOTHING

@_KRITHIKA



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