Pin wheel Samosa

Who doesn’t love 💕 Samosa when it’s a healthy version with just ghee air brushed.

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Pin wheel Samosa

For samosa dough

▢ 2 cups all-purpose flour (organic maida) (250 grams )

▢ ¼ cup oil or melted ghee (60 ml)

▢ 6 tablespoons water (¼ cup + 2 tbsp )

▢ ¾ teaspoon carom seeds (ajwain)

▢ ¾ teaspoon salt

For potato filling

▢ 4 potatoes (500 grams)

▢ ½ cup green peas (boiled or frozen)

▢ 1 tablespoon oil or ghee

▢ 1 tablespoon ginger minced or paste

▢ 1 to 2 green chilies chopped (optional)

▢ 1 pinch hing (asafoetida) (optional)

▢ 4 tablespoons coriander leaves chopped finely

▢ 1 teaspoon lemon juice (or ½ tsp amchur or chaat masala)

▢ ½ teaspoon salt (adjust to taste)

Spices

▢ ¾ teaspoon cumin seeds

▢ ¾ to 1 teaspoon GARAM MASALA

▢ ¾ teaspoon red chilli powder (adjust to taste)

▢ ½ teaspoon cumin powder

▢ ½ teaspoon fennel powder (optional)

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