Virat’s Restaurant at Blore

A Fave Of Roger Federer And Virat Kohli, Chef Pillai Is Opening A Restaurant Right Here In Bangalore

Virat Kohli is not only doing good in his cricket game but also with opening of Restaurants too. After getting his success at his Delhi restaurant now he is getting is hand to start at Bangalore.

The ace chef is coming to namma Bengaluru with his exquisite culinary creations. First on our list, his special Quilon Sadhya for Onam!

being a contestant in MasterChef UK 2017 to dishing out his preparations to celebrities at London’s Veeraswamy restaurant, Chef Suresh Pillai aka Chef Pillai, as he is popularly known, has come a long way over the years. While his culinary expertise has already taken over celebrities like Virat Kohli, Chris Gayle and Tiger Woods, he has been constantly tempting us on social media with his cooking videos and reels. Known for his lip-smacking Kerala dishes, North Indian preparations and even fusion dishes (think a Prawn Moilee Pasta!)

Coming up in Whitefield (opposite Phoenix Marketcity), the restaurant is touted to have everything from his classic Butter Chicken to his signature Fish Nirvana (which he prepared for Chris Gayle once!). Reportedly launching in time for Onam, Chef Pillai will be starting operations with a full-blown Onam sadhya! Called The Quilon Sadhya, the spread will have 26 dishes with three kinds of payasams and boli. Packed and served in copper vessels, the sadhya will be available for takeaway and delivery for the special occasion (August 20-22).

Rising from working as a waiter in Kollam, Kerala to currently holding the position as the Culinary Director at The Raviz Hotel (Kerala), Chef Pillai has worked at prestigious hotels like Veeraswamy in London, The Leela in Bangalore and others. The celebrity chef has also won over the taste buds of several personalities. From Roger Federer’s love for the chef’s Butter Chicken and Naan to Tiger Woods’ preference for his Sri Lanka Kottu Rotti, Chef Pillai has several interesting stories about the celebrities he has fed. Excited to try his fare? We’re definitely booking a spot at the restaurant as soon as the space opens!

Source: Internet

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